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NEXT SHIP DATE March 5th, 2024

A delicious and economical roast from the back of the bison.  This roast is also known as a Bottom Round.  This tasty cut is very lean and most tender when cooked in a crock pot for 10 - 12 hours.

 

Each roast approximately 2.5 lbs.

 

Click here to learn how to cook this cut!

Bison Round Roast

$32.00Price
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